Take a break from the usual paneer dishes with Schezwan Paneer

Paneer always takes on the flavour of the spices in which it is cooked. And, this dish is no different. Paneer cubes fried until golden is tossed and cooked in rich and flavoursome Schezwan sauce and is turned into a delicious tongue tickling dish. The fusion of soft mushy paneer with the fierciness of the schezwan sauce is undoubtedly one of the best side Indo-Chinese dish cooked out of Indian cottage cheese. Treat your loved ones to this paneer delight and share your experience with us.