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'బాలా' శిఖర్‌ ధావన్‌పై భువనేశ్వర్‌ సరదా పంచ్​

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Published : Nov 9, 2019, 6:25 PM IST

'బాలా' శిఖర్‌ధావన్‌పై భువనేశ్వర్‌ సరదా పంచ్​

టీమిండియా స్టార్​ బ్యాట్స్​మన్ శిఖర్​ ధావన్​​.. సామాజిక మాధ్యమాల్లో చురుగ్గా ఉంటాడు. ఇటీవలే ఇన్​స్టాలో ఓ వీడియో పోస్టు చేయగా.. దానిని ట్రోల్​ చేశాడు సహచర క్రికెటర్​ భువనేశ్వర్​.

బంగ్లాదేశ్​పై రెండో టీ20లో భారత్​ ఘనవిజయం సాధించింది. ఓపెనర్ రోహిత్​(85)కు చక్కటి సహకారమందించాడు శిఖర్ ధావన్. ఈ మ్యాచ్​లో వంద పరుగుల భాగస్వామ్యం నెలకొల్పిందీ జోడీ. అత్యధిక సార్లు ఈ ఘనత సాధించిన వారిగానూ నిలిచారు. మొత్తంగా 51 మ్యాచ్​ల్లో 1740 రన్స్​ చేశారు.

మ్యాచ్‌ అనంతరం ధావన్‌ ఇన్‌స్టాలో ఒక వీడియో పోస్టు చేయగా, బౌలర్ భువనేశ్వర్‌ కుమార్‌ ట్రోల్‌ చేశాడు.

ఇందులో అక్షయ్‌కుమార్‌ 'హౌస్​ఫుల్‌-4'లోని ఓ సన్నివేశాన్ని ఖలీల్‌, చాహల్‌తో కలిసి ధావన్ అనుకరించాడు. చాహల్‌ శబ్దం చేసిన ప్రతిసారీ మతిమరుపు వ్యక్తిలా శిఖర్ నటించాడు. ఈ వీడియోను 'బాలా కే సైడ్‌ ఎఫెక్ట్స్‌' అని పేర్కొంటూ ఇన్‌స్టాగ్రామ్‌లో పోస్టు చేశాడీ క్రికెటర్.

దీనిపై స్పందించిన భువనేశ్వర్‌.. "మర్చిపోయినట్టు నటించడం ఎందుకు. అది సహజ నైపుణ్యమే" కదా అని సరదాగా కామెంట్‌ చేశాడు.

ప్రస్తుతం బంగ్లాదేశ్​తో జరుగుతున్న టీ20 సిరీస్​ను​ 1-1తో టీమిండియా సమం చేసుకుంది. నాగ్‌పుర్‌ వేదికగా నిర్ణయాత్మక మూడో టీ20 ఆదివారం జరగనుంది.

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Shanghai Municipality, east China - Nov 9, 2019 (CGTN - No access Chinese mainland)
1. Various of visitors tasting food
2. Various of exhibition booth
3. Exhibitors talking
4. Various of beef
5. SOUNDBITE (English) Maxenxe Bigard, senior executive, Bigard Group (partially overlaid with shot 6):
"It's a long show that lures everybody to come in here to meet the importers. So the customers can meet all the companies that are trying to do business in China. This year is the year that makes companies understand they need to commit, they need to invest, to promote, to demonstrate."
++SHOTS OVERLAYING SOUNDBITE ++
6. Various of beef
++SHOTS OVERLAYING SOUNDBITE ++
7. Logo of Spanish gourmet food
8. Various of meat
9. Various of Norman Tan, chief executive of Dragon Brand Bird's Nest talking
10. SOUNDBITE (English) Norman Tan, chief executive, Dragon Brand Bird's Nest (partially overlaid with shot 11):
"We enjoy something like 40 percent of increase in sales since last year after we participated in the show, mainly because importation procedure is so simplified."
++SHOT OVERLAYING SOUNDBITE ++
11. People at second China International Import Expo (CIIE)
++SHOT OVERLAYING SOUNDBITE ++
12. Various of food being exhibited
13. Exhibitors talking with visitors
14. Exhibitor making food
15. Food exhibited
16. Machine in operation
17. Various of exhibitors talking
18. Various of food being exhibited
The food and agricultural products section continues to be the largest exhibition area at the ongoing second China International Import Expo (CIIE) in Shanghai.
For some exhibitors, it is a brand new experience, but there are plenty who have come back for a second bite or taste.
Just from big passionate crowds at the pavilion, it is easy to tell the great enthusiasm shared among Chinese consumers to imported food. This is also the very reason that attracts food and farm producers from around the world to come not only last year for the first CIIE, but this year for the second one once again.
Among those who have come back this year include Bigard Group, Europe's largest beef-processing company. Last year, they could not sell their produce to China due to an embargo on French beef that was in place since the 2001 mad-cow disease crisis in Europe.
However, with the ban now lifted and the boost they received from last year's expo, their beef has not only arrived in China, but it was even sampled by the presidents of China and France.
"It's a long show that lures everybody to come in here to meet the importers. So the customers can meet all the companies that are trying to do business in China. This year is the year that makes companies understand they need to commit, they need to invest, to promote, to demonstrate," Maxenxe Bigard, senior executive of Bigard Group, told China Global Television Network at the venue of the expo.
Last year's expo didn't just give a timely boost to products like French beef in the Chinese market. It also helped simplify procedures for many food companies trying to do business in China.
"We enjoy something like 40 percent of increase in sales since last year after we participated in the show, mainly because importation procedure is so simplified," said Norman Tan, chief executive of Dragon Brand Bird's Nest, Asia's edible bird's nest artisans.
Ongoing consumption upgrades in China are helping turn the imported food market in China from a high-end niche one into a much more accessible mass market. And the changes, along with the move, are not only about bringing more choices to people's dining tables, but also mean numerous opportunities for food companies worldwide.
The second CIIE runs from November 5 to 10, with the participation of guests and representatives from more than 170 countries and regions around the world.
The first CIIE was held in Shanghai on November 5-10, 2018.
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